Hong Kong Restaurant

Ernanie

Written by Ariel



Ernanie started as a Barista/Waiter at Apag Marangle. A Kapampangan Restaurant which boasts of authentic Kapampangan food and hospitality. He is now a Cashier at the Marquee Mall branch, and is happy to have stayed on with the company where he made good friends with his associates. He is also proud of what the restaurant has to offer, and this is what inspires him in performing his job.

Inquire at +63925 8955595 or at apagmarangle@yahoo.com
Check us out: www.apagmarangle.com
Follow us on Instagram- @taranasaapag
We’re on FB- /apagmaranglemarqueemall and /apagmaranglebacolor

Inquire at +63925 8955595 or at apagmarangle@yahoo.com

#TaraNaSaApag #kapulu #ApagMarangle #kapampangan #life #traditions #culture #lifestyle #fresh #food #cooking #travel #Pampanga #Philippines #restaurant #kitchen #pinoy #pinoyfood #pinoyfoodie #foodie #pinoychef #filipinocuisine #itsmorefuninthephilippines #wheninpampanga #goodfood #yummy #yummyfood #happy #happiness #family #friends #friendship #reunion #love #balikbayan #relationships #celebration #milestones #foodporn #foodgasm #foodgrammerph #forkfeed #spotph #buzzfeedfood #nomnom #instafood #foodstagram #foodgram #foodlove #Guam #UnitedStates #Indonesia #Brunei #HK #HongKong #Macau #Bahrain #Malaysia #NewZealand #France #Qatar #Kuwait #LA #NewYork #USA #Canada #Dubai #Singapore #Japan #UK #UnitedKingdom #Saudi #northphilippines #NLEX #TPLEX #Luzon #EDSA #feedfeed #followme #whattoeatph #shoppingmall #filipinofoodmovement #pagkaingpinoy #VisitPampanga #MarqueeMall #ExperiencePampanga

About the author

Ariel

Lawyer, Musician, Serial Careerist, Amateur Chef, Papercut Survivor. Is this water dry?.

Leave a Comment